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Monoatomic (Monatomic) Gold: The Secret to Health and Longevity

Image provided by Giorgio Monteforti
Gold BarMonoatomic gold, also known as monatomic gold and white powder gold, is believed to have exotic properties that may hold the key to health and longevity. Monoatomic gold is nothing new. It has been written about in ancient text more than 10,000 years ago. The Sumerian and Egyptian leaders were obsessed with monoatomic gold. According to historians, the Sumerians and Egyptians believed that monoatomic gold can encourage spiritual transformation and promote optimal health. Modern scientists have also found that this type of gold has very strange and mystical properties because they believe it can help alter time and space. This may be why monoatomic elements are used in super-conductors.

Below is an excerpt from blueemeraldalchemy.com about monoatomic elements.

The center of the periodic chart of elements consists of what are known as the “transition elements,” meaning that they can transit from metallic to monatomic or diatomic via chemical treatment or through other means (what some would refer to as “shadow chemistry” or “arcane chemistry” or even “alchemy”). Take gold for example. When you have two or more gold atoms in a microcluster, it will have metallic properties, but if you have only one atom, it will then have ceramic properties, which means that it becomes chemically inert but at the same time will have superconductive capabilities even at room temperature. The weight of these amazing materials can also change by heating, becoming lighter, even to the point of levitation. Because it is chemically inert, it can be ingested for health, wellbeing and super-energizing at the cellular level.

There are two main types of monoatomic gold which are natural monoatomic gold and synthetic monoatomic gold. The natural monoatomic gold can only be created by our bodies and planet. The synthetic monoatomic gold is created by altering certain elements using advanced chemistry techniques. The difference between natural monoatomic gold and synthetic monoatomic gold is similar to the relationship between natural vitamins and synthetic vitamins. They may have similar properties but when you look at their whole chemical structures by digging deep into how their energies are structuralized, they are actually different elements.

Some spiritual teachers believe that the natural version of monoatomic gold can only be created by the body during ascension cycles. They believe this can only occur when the body is healed enough to go through natural biological ascension. The idea of natural biological ascension may sound strange to you, but if you understand the relationship between atoms and their speed of rotation, and how this relates to the existence of matter, you may realize that ascension is a natural process. When atoms spin at the speed of light, their physical structure changes in a way that allows them to dematerialize. This is what most modern physicists have failed to understand. The ability to dematerialize allows atoms to travel to other dimensions or ascend to higher dimensions.

The idea of extra dimensions may sound strange to you, but according to unified field physics, these extra dimensions are required for our Universe to exist. Because our bodies are made of atoms, we also have the ability to dematerialize. The secret of dematerialization lies within our bodies ability to raise their frequency high enough to allow their atoms to spin as fast as the speed of light.

Is monoatomic gold safe to ingest?

There are many supplement companies claiming that their synthetic monoatomic gold or white powder gold is great for health and longevity. These claims are misleading and may even be harmful. Synthetic monoatomic gold does have the ability to give you a rush of higher energy frequency, giving the illusion of optimal health and longevity, but the effects are temporary and can even cause permanent damages to your body. The effects are similar to getting a quick high from drugs. The more you do it, the more your health deteriorates and the more your body depends on it. In the long run, synthetic monoatomic gold may lead to premature aging and death.

Monoatomic – White Powder Gold

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Acidic Blood: Five Ways to Prevent It

Image provided by Gaelx
BloodThe human body works similar to how an alkaline battery works; thus, when its overall pH level is too acidic, its performance decreases. Acidic blood is toxic to your cells and organs because it weakens their physical structures and reduces their abilities to function properly. When your cells are impaired, they have a harder time destroying bacteria and virus. Acidic blood also creates an environment for cancer and diseases to thrive in. A healthy blood pH level is slightly above 7.0; any lower than 7.0 is considered acidic. The lower the blood pH level, the more acidic the blood becomes.

As described at rense.com.

An acidic pH can occur from, an acid forming diet, emotional stress, toxic overload, and/or immune reactions or any process that deprives the cells of oxygen and other nutrients.  The body will try to compensate for acidic pH by using alkaline minerals.  If the diet does not contain enough minerals to compensate, a build up of acids in the cells will occur.

An acidic balance will:  decrease the body’s ability to absorb minerals and other nutrients, decrease the energy production in the cells, decrease it’s ability to repair damaged cells, decrease it’s ability to detoxify heavy metals, make tumor cells thrive, and make it more susceptible to fatigue and illness.  A blood pH of 6.9, which is only slightly acidic, can induce coma and death.

Below are five ways to prevent your blood from becoming acidic.

  1. Avoid eating junk food because most junk food contains unhealthy ingredients that can make your blood acidic.
  2. Stay away from artificial sweeteners, such as aspartame and sucralose. These two artificial sweeteners are considered neurotoxins by independent researchers. Aspartame and sucralose can cause your blood to become acidic because they have very acid forming qualities.
  3. Limit your soda (pop) consumption or avoid it completely. Soda is one of the major contributors to acidic blood in the U.S. because its people drink it in abundance. Soda is also a major contributor to osteoporosis. When the blood becomes too acidic the body neutralizes it with calcium and other nutrients; therefore, causing the bone to become brittle. The pH level of soda can range anywhere from 2.0-4.0 which is very acidic.
  4. Eat more fresh organic fruits and vegetables because most of them are alkaline.
  5. Avoid fast food because it is great at making your blood acidic. Most fast food contains refined sugar and salt, and genetically modified ingredients.

For a comprehensive list of alkaline and acidic foods, please visit this site. To learn how to test your blood pH level, please visit the first related posts below.

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The Relationship Between Diseases and Energy Frequency

Image provided by Tea Two Sugars
Energy is the core substance of everything in the Universe. Without energy, there will be no life because life needs energy to fuel its existence. The energy that created our time matrix and Universe has a unique ability that allows it to have infinite expressions. This infinite expression is achieved through the use of frequency. Frequency plays an important role in the creation of our physical reality because frequency allows energy to express itself into any form, including molecules, atoms, planets, stars, biological life and even diseases. To be more specific, every biological or non-biological thing has a unique energy signature that vibrates at certain frequencies. Understanding how energy frequency works is important for your well-being because when your energy frequency is low, you are more vulnerable to diseases.

Below is an exerpt from justalist.blogspot.com about how energy frequency plays and important role for your health and how it can be used to cure diseases. The information about energy frequency at justalist.blogspot.com correlates well with the information in my book Staradigm. In fact, some of the information is almost identical, even though I have never came across this website until recently.

In 1992, Bruce Tainio of Tainio Technology, an independent division of Eastern State University in Cheny, Washington, built the first frequency monitor in the world. Tainio has determined that the average frequency of the human body during the daytime is 62-68 Hz. A healthy body frequency is 62-72 Hz . When the frequency drops, the immune system is compromised. Check out these very interesting findings:

Human Body:
Genius Brain Frequency 80-82 MHz
Brain Frequency Range 72-90 MHz
Normal Brain Frequency 72 MHz
Human Body 62-78 MHz
Human Body: from Neck up 72-78 MHz
Human Body: from Neck down 60-68 MHz Thyroid and Parathyroid glands are 62-68 MHz
Thymus Gland is 65-68 MHz
Heart is 67-70 MHz
Lungs are 58-65 MHz
Liver is 55-60 MHz
Pancreas is 60-80 MHz

Colds and Flu start at: 57-60 MHz
Disease starts at: 58 MHz
Candida overgrowth starts at: 55 MHz
Receptive to Epstein Barr at: 52 MHz
Receptive to Cancer at: 42 MHz
Death begins at: 25 MHz

According to Dr. Royal R. Rife, every disease has a frequency. He found that certain frequencies can prevent the development of disease and that others would destroy disease. Substances with higher frequency will destroy diseases of a lower frequency. The study of frequencies raises an important question, concerning the frequencies of substances we eat, breathe and absorb. Many pollutants lower healthy frequency. Processed/canned food has a frequency of zero. Fresh produce has up to 15 Hz, dried herbs from 12 to 22 Hz and fresh herbs from 20 to 27 Hz.

If you are interested in how energy frequency relates to your health and how it can be used to treat chronic diseases, I highly recommend visiting justalist.blogspot.com and reading the full article.

In theory, if you are able to keep your body’s frequency above 62 MHz, you should not have to worry about getting sick. To prevent your body’s frequency from dropping to lower levels, avoid eating junk food, canned food and processed food. Also, practice meditation on a daily basis because meditation increases the frequency of your energy. For more tips on how to increase your energy frequency, please read How to Raise Your Energy Vibration.

The idea of using frequency to cure diseases is nothing new. In fact, this method was put into practice by certain scientists in the early 1900′s. Some of these scientists were even able to kill cancer cells without harming normal cells using only frequency generators. Unfortunately, most of these scientists gave up their practices because of threats from the conventional drug industry.

Frequency generators are able to kill cancer cells without harming normal cells because the frequency of cancer cells is different from normal cells. Once the frequency of the cancer cell is determined, scientists can use frequency generators to generate a specific frequency that can destroy cancer cells. This can also be applied to bacterias and viruses. Using frequency generators to generate frequencies to destroy cells and microorganisms is not that hard with the right knowledge and skills. However, to destroy more evolved organisms using frequency generators is a lot harder.

To be able to use frequencies to destroy or harm more evolved organisms, such as animals and humans, a great understanding of energy mechanics and the subject is required. Fortunately, our scientists and non-secret government lack the knowledge to create frequency generators that can harm more evolved organisms. If one day they are able to create frequency generators that can harm more evolved organisms, the human race could face extinction. This is because with the right knowledge and technology, they can use frequency devices to create scalar weapons that can harm us and our planet. Scalar weapons are more powerful than nuclear weapons. In the wrong hands, scalar weapons can split our planet in half. They can also use frequency devices to disharmonize the frequency of our minds and bodies.

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Synthetic Chemicals and Ingredients May Soon Be Considered Organic by the USDA

Image provided by Richard Smith
Organic VegetablesThe future of organic food could be negatively affected by the next USDA’s National Organic Standards Board (NOSB) meeting in Savannah, Georgia. At this meeting, certain conventional food companies are planning to lobby the USDA into passing laws to reduce the regulations on organic food or create more loopholes in the regulations. If they succeed, they may be able to get the USDA to approve the use of synthetic chemicals and unnatural ingredients in organic food. If the USDA allows this, it will endanger the integrity of organic food in the U.S.

As described at cornucopia.org.

The organic label was founded on the idea that food should be produced in concert with nature, without dangerous chemicals and synthetic ingredients. Another organic value: animals should be raised on real farms that treat them with respect, not exploited on “factory farms.”

Since the government began regulating the organic label, corporate agribusinesses and their lobbyists have been doing everything in their power to co-opt the values the organic movement was founded upon while taking a larger slice of the profit pie.

At their upcoming meeting, the USDA’s National Organic Standards Board (NOSB) has the opportunity to close loopholes and strengthen the regulations, but a handful of corporate sector Board members are attempting to do the exact opposite: watering down the standards.

If conventional food companies are allowed to add synthetic ingredients to organic foods, they may be allowed to add genetically modified ingredients (GM ingredients) to organic foods too. These standards will destroy the organic food industry, making it harder for consumers to find organic foods that are truly free of harmful chemicals. When it comes to health, organic foods outperform conventional foods by far. The main reasons are because organic foods are mostly free of synthetic chemicals and the USDA currently does not allow organic foods to be contaminated with genetically modified foods (GM foods). Independents studies have shown that GM foods can cause serious health problems.

As stated at nature-heals.com.

GM foods are particularly dangerous for pregnant moms and children. After GM soy was fed to female rats, most of their babies died–compared to 10 percent deaths among controls fed natural soy. GM-fed babies were smaller, and possibly infertile.

Testicles of rats fed GM soy changed from the normal pink to dark blue. Mice fed GM soy also had altered young sperm.

Embryos of GM soy-fed parent mice had changed DNA. And mice fed GM corn had fewer, and smaller, babies.

In Haryana, India, most buffalo that ate GM cottonseed had reproductive complications such as premature deliveries, abortions, and infertility; many calves died.

About two dozen US farmers said thousands of pigs became sterile from certain GM corn varieties. Some had false pregnancies; others gave birth to bags of water. Cows and bulls also became infertile.

To learn how to take actions to prevent corporate greed from destroying the organic food industry, please visit this website.

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